INGREDIENTS
Sponge pudding (52%): gluten-free flour [rice, potato, tapioca, maize and buckwheat], pasteurised egg, brown sugar, dates (13%), milk, rapeseed oil, butter (milk) (3.5%), 100% cocoa powder (3.4%), sea salt, bicarbonate of soda. Chocolate sauce (48%): cream (milk), sugar, butter (milk), 70% Belgian dark chocolate (3.4%) (cocoa mass 71%; sugar 26%; fat-reduced cocoa powder 2%; emulsifier: soya lecithin), sea salt.

Made in a kitchen where nuts are used. Allergens listed in bold.
Nutrition Typical Values – Per 100g: Energy 1632kJ, 390kcal, Fat 25, Saturates 13, Carbohydrate 37, Sugars 28, Fibre 1.5, Protein 4.1, Salt 0.57.

Will freeze beautifully for up to 6 months.

SHIPPING
The puddings and sauces can be posted anywhere in the mainland UK, regrettably we are not able to post outside of the UK. Packing and postage is charged at £5.95 - FREE SHIPPING for orders over £30, just quote promo code: FREESHIPPING when checking out. Please allow 3-5 working days for delivery.